[Husker] Restaurants (fwd)

[Eric Erlandson]

This may be one of those situations in which youth gives a fellow superior 
perspective.  Having only been in Lincoln for 25 years or so, I would NOT 
recommend Tastee-Inn to anyone who didn't go to Northeast High in 1871. 
To whatever extent the food there isn't fatal, one wishes it were.

-Eric
(Eric Erlandson, President)

On Fri, 22 Sep 2006, Mike Nolan wrote:

>> Might as well just sign up for a heart attack right?
>> They are good though.  As I recall from 25 years ago,
>> they had a horse radish dipping sauce.  Is this still
>> true?
>
> I thought the dipping sauce for the onions at Tastee was made from something
> like Lipton Onion Soup mix and sour cream.  Most places that do onion rings
> or onion flowere serve it with horseradish sauce, I'd much rather have cheese
> or Heinz ketchup on them, or even ranch dressing (like at Red Robin.)
>
> Assuming I understand how Tastees are made, they boil the ground beef,
> so they're probably fairly low in fat.
> --
> Mike Nolan
>
>
> _______________________________________________
> husker site list
> husker at tssi.com
> http://romaine.tssi.com/mailman/listinfo/husker
>
>